Amino acid fermentation is a technology that utilizes microbial metabolism to produce specific amino acids. In the fermentation medium, peptone serves as a key source of organic nitrogen and growth factors, providing essential amino acids, polypeptides, and vitamins for the growth of microorganisms. Common types include bovine bone peptone and fish peptone, etc. Their components directly affect the density of the bacterial cells and the fermentation yield.

Related products: Beef bone peptone, fish peptone, yeast extract powder